Today I made a drip cake for the first time on my channel with James Charles!
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White Chocolate Glaze
* (1) cup white chocolate chips
* (1/3) cup heavy cream
* (1) teaspoon light corn syrup
* (2) teaspoons white food coloring
1. Melt together the white chocolate chips, heavy cream, and corn syrup, stirring occasionally until smooth.
2. Stir in the coloring until well combined.
3. Use the glaze while still warm, but not hot.
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We had so much fun #Baking this #Art inspired #Cake! It was the very first time on my channel that I made a drip cake! We first made the cake from scratch and then used a smooth glaze for the drip effect. It looked like paint dripping down the cake! This cake was inspired by the drip cake from my new cookbook, ‘Baking All Year Round’.
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