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Rick Makes Chocolate Chip Toffee Cookies | From the Test Kitchen | Bon Appétit

Join Rick in the Test Kitchen as he makes toffee cookies! Using chocolate wafers instead of chips is a cookie game-changer. They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.
Check out the recipe here: https://www.bonappetit.com/recipe/brown-butter-and-toffee-chocolate-chip-cookies

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Rick Makes Chocolate Chip Toffee Cookies | From the Test Kitchen | Bon Appétit

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5 Thoughts to “Rick Makes Chocolate Chip Toffee Cookies | From the Test Kitchen | Bon Appétit”

  1. schmesar

    ugh rick your mind is so powerful

  2. Sarah Fowler

    I hit the thumbs-up before I even watched it, because it is Rick and it is cookies and I am here for it. And now that I’ve finished the video I regret that I have only one like to give.

  3. Marko V

    That knife is amazing 🙂

  4. Natasya Dalle

    living for his nails

  5. Lucy Button

    This is so similar to the cookie recipe I came up with when I worked in a bakery! Brown butter just makes them next level – I did a white chocolate and pistachio version too which were also amazing. Now wishing I’d tried white chocolate and sesame perhaps?

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